Pepperoni Pizza Roll-Ups are a delicious and fun snack perfect for parties, game days, or even a quick family dinner. They are easy to make and loved by both kids and adults. Below, you will find everything you need to create this simple treat, from ingredients to cooking tips.

Ingredients

20 small flour tortillas (5-inch)
14 oz pizza sauce
24 oz shredded mozzarella cheese
80 slices pepperoni
1 tbsp cooking oil
1/2 tsp garlic powder
1/2 tsp Italian seasoning
1/2 tsp garlic salt

How to Make Pepperoni Pizza Roll-Ups

Preheat the oven to 350°F (175°C).
Prepare the Baking Pan: Lightly spray a large baking pan with cooking oil.
Assemble the Roll-Ups:

On each tortilla, spread 1 tablespoon of pizza sauce.
Add 1/4 cup of shredded mozzarella cheese.
Place 4-5 slices of pepperoni on top.

Roll Them Up: Tightly roll each tortilla and place it seam side down on the baking pan.
Brush and Season:

Brush the tops of the roll-ups with cooking oil.
In a small bowl, mix garlic powder, Italian seasoning, and garlic salt together.
Sprinkle this mixture over the roll-ups.

Bake: Place the baking pan in the preheated oven and bake for about 10 minutes or until the cheese has melted and the roll-ups are golden.

How to Serve Pepperoni Pizza Roll-Ups

Serve Pepperoni Pizza Roll-Ups hot out of the oven. You can slice them into smaller pieces for easy snacking. They pair wonderfully with additional pizza sauce for dipping. Consider serving them with a side salad or some fresh veggies for balance.

How to Store Pepperoni Pizza Roll-Ups

If you have leftovers, you can store them easily. Place the roll-ups in an airtight container and refrigerate them for up to 3 days. To reheat, place them in the oven at 350°F for about 5-7 minutes until warmed through. You can also microwave them, but the oven will keep them crispy.

Tips to Make Pepperoni Pizza Roll-Ups

Choose Your Cheese: Feel free to mix different types of cheese. Cheddar or provolone can add a nice flavor.
Extra Fillings: For extra flavor, add chopped vegetables like bell peppers or onions in the mix.
Make Ahead: You can prepare the roll-ups ahead of time and refrigerate them unbaked. Bake them fresh when you’re ready to serve.

Variations

Vegetarian Option: Substitute pepperoni with vegetables like mushrooms, bell peppers, or olives for a vegetarian twist.
Spicy Version: Add some jalapeños or a sprinkle of crushed red pepper flakes for some heat.

FAQs

1. Can I use whole wheat tortillas?

Yes, whole wheat tortillas are a great alternative. They add more fiber and nutrients.

2. How can I make them healthier?

You can use low-fat cheese and turkey pepperoni to reduce calories and fat. Adding veggies also boosts the health factor.

3. Can I freeze the roll-ups?

Yes! You can freeze them before baking. Just ensure they are well-wrapped. When ready to eat, bake them directly from the freezer, adding a few extra minutes to the cooking time.

Pepperoni Pizza Roll-Ups are a delightful treat that everyone will enjoy. They are simple to make, versatile, and perfect for any occasion. Whether you are making them for a party or a family dinner, they are sure to be a hit!