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Delicious homemade Chocolate Peanut Butter No-Bake Cookies arranged on a cooling rack

Chocolate Peanut Butter No-Bake Cookies

Evelyn
No Bake Cookies are a quick and easy treat made with a delicious mix of chocolate and peanut butter, perfect for warm days and beginners in the kitchen.
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 20 minutes
Course Dessert, Snack
Cuisine American
Servings 24 cookies
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 2 cups sugar
  • 1/2 cup milk
  • 1/2 cup unsalted butter
  • 1/4 cup cocoa powder
  • 3 cups quick oats
  • 1 cup creamy peanut butter
  • 1 tablespoon vanilla extract

Instructions
 

Preparation

  • In a large pot, combine the sugar, milk, butter, and cocoa powder.
  • Slowly bring the mixture to a boil while whisking continuously.
  • Once boiling, allow it to boil for one minute.
  • Remove the pot from heat and stir in the quick oats until well mixed.
  • Add the peanut butter and vanilla extract, mixing well until everything is combined.
  • Line your counter with parchment paper and spoon out the mixture into cookie shapes.
  • Let the cookies set for about 15 to 30 minutes.

Notes

Store in an airtight container at room temperature for up to a week. For longer storage, keep in the fridge for up to two weeks. You can also experiment with different mix-ins like nuts or chocolate chips for a unique twist.
Keyword Chocolate Peanut Butter Cookies, Easy Cookies, No Bake Cookies, No Bake Desserts, Quick Recipes