Crispy Oven Baked Sweet Potato Fries
Crispy oven baked sweet potato fries are a healthy snack with golden crunch. Simple sweet potato recipes using olive oil, spices, and cornstarch for perfect veggie dishes.
Equipment
- Baking sheet
- Parchment paper
- Large bowl
Ingredients
- 2 medium sweet potatoes peeled optional and cut into 1/4-inch thick fries
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon cornstarch optional for extra crispiness
Instructions
- Preheat oven to 425°F (220°C). Place baking sheet inside to heat.
- Cut sweet potatoes into even 1/4-inch fries.
- Soak fries in cold water 30 minutes, then pat dry.
- Toss with olive oil, garlic powder, smoked paprika, salt, pepper, and cornstarch.
- Spread on hot sheet in single layer. Bake 25-30 minutes, flipping halfway.
- Cool slightly before serving for extra crisp.
Notes
- Soaking removes starch for better crunch.
- Use two sheets if needed to avoid crowding.
- Reheat in oven, not microwave.