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Cucumber Salad with Blueberries

Cucumber Salad with Blueberries

Evelyn
A refreshing cucumber salad with blueberries, feta, and a light dressing, perfect for summer meals.
Prep Time 10 minutes
Total Time 10 minutes
Course Lunch
Cuisine Mediterranean
Servings 4 servings
Calories 180 kcal

Equipment

  • Mixing bowl
  • Knife
  • Cutting board

Ingredients
  

  • 2 cucumbers sliced
  • 1 cup blueberries fresh
  • 1/2 cup feta cheese crumbled
  • 2 tbsp olive oil
  • 1 tbsp lemon juice
  • 1 tsp honey
  • salt to taste
  • black pepper to taste
  • 2 tbsp fresh herbs mint or parsley

Instructions
 

  • Slice the cucumbers thinly and place in a bowl.
  • Add blueberries and gently mix.
  • Whisk olive oil, lemon juice, honey, salt, and pepper.
  • Pour dressing over salad and toss gently.
  • Top with feta cheese and fresh herbs before serving.

Notes

  • Use fresh cucumbers for best texture
  • Add feta last to keep it creamy
  • Serve chilled for best flavor
Keyword Cucumber Salad with Blueberries