Garlic Bread Grilled Cheese
Evelyn
Crispy garlic butter bread with gooey cheese melt, ready in 15 mins.
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
Course Lunch
Cuisine American Comfort Food
Servings 2 sandwiches
Calories 420 kcal
- 2 tablespoons butter, softened
- 0.5 tablespoon garlic powder
- 0.5 teaspoon dried parsley
- 4 slices bread white or sourdough
- 1 cup shredded mozzarella and cheddar cheese blend
Mix softened butter, garlic powder, and dried parsley until creamy.
Spread mixture on one side of each bread slice.
Heat skillet low. Place 2 slices butter-down, add cheese, top with remaining slices butter-up.
Cook 4-5 minutes per side until golden and melty. Press gently.
Slice and serve hot.
- Use low heat for perfect melt.
- Rest on rack to stay crisp.
- Pair with tomato soup.
Keyword Garlic Bread Grilled Cheese