Honey Garlic Ground Turkey Recipe
Quick honey garlic ground turkey recipe: lean, healthy, sticky glaze over rice in 25 mins.
Equipment
- Large skillet
- Wooden spoon
- Small bowl
Ingredients
- 1 lb ground turkey, lean or extra-lean
- 4 cloves garlic, minced
- 1/4 cup honey
- 1/4 cup low-sodium soy sauce
- 1 tbsp rice vinegar
- 1 tsp sesame oil
- 1/2 tsp red pepper flakes optional
- 2 green onions, sliced
- 1 tbsp neutral oil, canola or avocado
Instructions
- Heat a large skillet over medium-high. Add the neutral oil.
- Add ground turkey, break it up, cook until browned, about 6-7 minutes.
- Lower heat to medium, stir in minced garlic, cook 1 minute.
- Whisk honey, soy sauce, rice vinegar, sesame oil, and red pepper flakes.
- Pour sauce over turkey, stir, simmer 3-5 minutes until thickened.
- Mix in most green onions, remove from heat.
- Serve over rice or lettuce wraps.
Notes
- Brown turkey well for flavor.
- Use fresh garlic.
- Adjust heat to taste.
- Reheat with water splash.