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Strawberry Oatmeal Crumble Bars

Strawberry Oatmeal Crumble Bars

Evelyn
Buttery and delicious Strawberry Oatmeal Crumble Bars made with fresh strawberries and a crisp oat topping.
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Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Course Dessert
Cuisine American
Servings 9 bars
Calories 280 kcal

Equipment

  • Mixing bowl
  • Baking pan
  • Oven

Ingredients
  

  • 2 cups rolled oats
  • 1.5 cups flour
  • 0.75 cup brown sugar
  • 0.5 tsp baking soda
  • 0.25 tsp salt
  • 0.75 cup butter melted
  • 2 cups strawberries chopped
  • 0.33 cup sugar
  • 1 tbsp lemon juice
  • 2 tsp cornstarch

Instructions
 

  • Preheat oven to 180°C and line a baking pan.
  • Mix oats, flour, sugar, baking soda, and salt.
  • Add melted butter and combine until crumbly.
  • Press mixture into pan to form the base layer.
  • Mix strawberries, sugar, lemon juice, and cornstarch.
  • Spread filling over base and top with remaining crumble.
  • Bake until golden brown, about 35 to 40 minutes.
  • Cool completely before slicing into bars.

Notes

  • Use ripe strawberries for best flavor
  • Cool completely before cutting
  • Store in airtight container
Keyword Strawberry Oatmeal Crumble Bars